No 183-1, First Floor, Jln Lanchang, Taman Sri Bahtera, 56100 Cheras, Wilayah Persekutuan Kuala Lumpur, Malaysia
+60 10-228 3822
281 ratings
Welcome to Hong Kong Restaurant | 香港饭店, a hidden gem nestled in Cheras, Kuala Lumpur, that brings authentic Cantonese cuisine to the forefront. Known for its rich flavors and vibrant dishes, the menu features standout items such as the curry fish head and the indulgent fried prawn paste chicken skin. Each dish reflects the meticulous craftsmanship of the kitchen, honed under a chef with esteemed heritage from Pudu Plaza.
The lobster platter is a festival of flavors, combining fresh seafood with intricate presentations. Vegetarians will appreciate the lo hon vegetarian dish, bursting with taste. While some diners noted that portions can be on the smaller side, the quality of the ingredients shines through. The restaurant’s cozy setting, complete with private rooms, adds to its charm, making it an ideal spot for special occasions. Reservations are highly recommended to savor the culinary delights in this beloved eatery.
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The menu features a strong emphasis on signature Cantonese dishes such as curry fish head and prawn paste chicken skin, with seafood platters like the lobster platter positioned as premium options. Portions tend to be moderate, encouraging selective ordering, especially for groups of limited size. Budget-friendly choices are less prominent, with most items leaning towards mid-to-high pricing reflective of ingredient quality and preparation effort. Preordering is advisable to secure key dishes and optimize dining timing, particularly during peak occasions or festivals. Private rooms with additional amenities suggest suitability for both casual and celebratory meals.
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